We serve an à la carte menu featuring seasonal dishes. We use organic suppliers as much as possible and focus strongly on meals prepared from scratch.
In addition, we offer a buffet of freshly baked bread, organic eggs, homemade pickled herring, a selection of cheeses & cured meats, vegetables, homemade muesli, fruit, yoghurt, juice and homemade pastries.
Breakfast is always included and is served: Monday-Friday 06:30-10:00 and Saturday-Sunday 07:00-11:00
If you would prefer a traditional breakfast buffet instead, let us know when checking in and we’ll book you a place at Imagine, at the top of Tower 3, where a traditional breakfast is served.